SamMasale Pav Bhaji Masala is a perfectly balanced blend of spices that delivers rich colour, strong aroma, and authentic Mumbai-style bhaji flavour. Made with premium roasted spices, it enhances taste, colour, and creaminess in every spoonful.

2. What is Pav Bhaji Masala?

Pav Bhaji Masala is a special spice blend used for making Mumbai-style pav bhaji.
SamMasale Pav Bhaji Masala is crafted with roasted spices like Kashmiri mirch, coriander, cumin, fennel, and garam masala ingredients to give street-style flavour, vibrant colour, and buttery aroma.

3. Key Features 

• Authentic Mumbai-style flavour

• Balanced spice & colour

• No artificial colours

• Made with roasted whole spices

• Strong aroma for street-style taste

• Smooth, fine powder

• Perfect for home & restaurant use

4. Ingredients 

• Coriander

• Cumin

• Kashmiri red chilli

• Black pepper

• Fennel seeds

• Cinnamon

• Clove

• Dry ginger

• Garlic powder

• Turmeric

• Salt

• Kasuri methi

5. Pav Bhaji Masala Pouch 

SamMasale Pav Bhaji Masala comes in a premium, airtight pouch designed to preserve freshness, aroma, and colour.
Available in:

• 50g pouch

• 100g pouch

• 200g pouch

• 500g value pack

6. Taste & Aroma Profile

• Medium spice

• Rich, buttery flavour

• Slightly tangy notes

• Attractive bright red-orange colour

• Strong street-style aroma

7. Pav Bhaji Masala Uses 

Use SamMasale Pav Bhaji Masala in:

✔ Main Dish

• Pav Bhaji

• Jain Pav Bhaji

• Cheese Pav Bhaji

• Butter Pav Bhaji

✔ Other Dishes

• Tawa pulav

• Masala pav

• Bhaji masala rice

• Tawa sabzi

✔ Snacks

• Frankie filling

• Vada pav chutney

• Sandwich masala

• Bhel / chaat seasoning

8. How to Use Pav Bhaji Masala 

1. Boil vegetables: potatoes, peas, carrots.

2. Sauté onions & tomatoes in butter.

3. Add 1–2 tsp SamMasale Pav Bhaji Masala.

4. Mix the boiled vegetables & mash well.

5. Add butter + coriander.

6. Serve with toasted pav.

9. Pav Bhaji Masala Recipe 

To make your own pav bhaji masala at home, roast:

• 2 tbsp coriander seeds

• 1 tbsp cumin

• 8–10 Kashmiri chillies

• 1 tbsp fennel

• ½ tsp cloves

• 1-inch cinnamon

• 1 tsp pepper

Grind into a powder.

 But for consistent, street-style result, SamMasale Pav Bhaji Masala is professionally blended & ready-to-use.

10. Health Benefits 

Pav Bhaji Masala may help:

• Improve digestion

• Boost immunity

• Provide antioxidants

• Enhance metabolism

• Add natural flavour without colours

11. Why Choose SamMasale Pav Bhaji Masala?

✔ Authentic Mumbai-style recipe
✔ Made from premium roasted spices
✔ No artificial colour
✔ Strong aroma
✔ Perfect colour & taste
✔ Hygienically processed & packed

12. Pav Bhaji Masala Price 

The Pav Bhaji Masala price varies by pouch size and spice quality.
Available in 50g to 500g packs.
Check the latest price above.

FAQs :-

1. What is Pav Bhaji Masala used for?

Pav Bhaji Masala is a special spice blend used to make Mumbai-style pav bhaji, giving it its signature spicy, tangy, and buttery flavor.
It can also be used in tawa pulao, vegetable bhaji, and street-style snack recipes.

2. How much Pav Bhaji Masala should I use?

For 3–4 servings of bhaji:

• Use 1 to 1.5 tablespoons of masala
  Adjust based on how spicy and flavorful you prefer your bhaji.

3. Does this Pav Bhaji Masala contain artificial colors?

No. SAM MASALE Pav Bhaji Masala is 100% natural, made with pure spices like chilli, coriander, cumin, and kasuri methi — no artificial colors added.

4. What gives Mumbai pav bhaji its bright color?

The bright red color comes from Kashmiri red chilli and natural spices, not synthetic colors.
SAM MASALE uses only pure, high-quality ingredients for a vibrant, appetizing bhaji.

5. Where can I buy the best Pav Bhaji Masala pouch online?

You can purchase the Pav Bhaji Masala Pouch from SAM MASALE, offering fresh, premium, and authentic Mumbai-style masala at the best value.