SamMasale Dalchini (Cinnamon Sticks) is sourced from premium-quality cinnamon bark, offering strong aroma, natural sweetness, and warm flavour. Ideal for biryani, curries, tea, desserts, and Ayurvedic remedies. Pure, fresh, and chemical-free.

2. What is Dalchini?

Dalchini, also known as Cinnamon, is a fragrant spice made from the inner bark of a tropical tree.
Used widely in Indian cooking, sweets, teas, spice blends, and Ayurveda, it adds warmth, flavour, and aroma to dishes.

SamMasale Dalchini is carefully selected for freshness, purity, and high essential oil content.

3. Key Features 

• Premium-grade cinnamon sticks

• Strong aroma & natural sweetness

• 100% pure and chemical-free

• Ideal for Indian & Western dishes

• Hand-selected quality

• Long sticks, rich flavour

• Perfect for masalas & desserts

4. Ingredients

• 100% Pure Dalchini (Cinnamon Bark)
  No chemicals, no polishing, no artificial colour.

5. Taste & Aroma Profile

• Sweet-spicy

• Warm

• Woody aroma

• Rich essential oils

• Long-lasting fragrance

6. Dalchini Uses 

Use SamMasale Dalchini in:

✔ Indian Cooking

• Biryani

• Pulao

• Paneer gravies

• Chicken & mutton curries

• Tadka for dals

• Chole, rajma, sabzi

✔ Beverages

• Masala tea

• Kadha

• Cinnamon water

• Coffee

• Herbal drinks

✔ Spice Blends

• Garam masala

• Biryani masala

• Chai masala

• Meat masala

✔ Ayurveda

• Digestion

• Immunity

• Sugar control

• Cold & cough remedies

7. How to Use Dalchini 

1. Add whole sticks in oil or ghee for tadka.

2. Boil in tea, milk, or kadha.

3. Crush lightly for biryani or pulao.

4. Use in desserts for aroma.

5. Add small piece in spice blends.

8. Health Benefits 

Dalchini may help with:

• Blood sugar regulation

• Digestion improvement

• Reducing inflammation

• Boosting immunity

• Weight management

• Cold & cough relief

Rich in antioxidants and essential oils.

9. Why SamMasale Dalchini?

✔ Premium, handpicked cinnamon
✔ Strong aroma & high oil content
✔ 100% natural
✔ Suitable for daily cooking
✔ Excellent for tea & desserts
✔ Hygienic packaging
✔ Fresh and long-lasting

10. Dalchini – Best Indian Masala Manufacturer 

SamMasale is recognized as a Best Indian Masala Manufacturer, offering:

• Pure, premium-quality spices

• Hygienic processing

• Modern packaging

• Fresh aroma and flavour

Our Dalchini is sourced directly from trusted farmers and plantations.

11. Buy Dalchini (Cinnamon Sticks) Online

Looking to Buy Dalchini Online?
SamMasale offers premium cinnamon sticks in:

• 25g

• 50g

• 100g

• 250g

Fresh delivery across India.

12. Dalchini Price 

The Dalchini price depends on quality, length, and grade.
SamMasale offers competitive, premium pricing.
Check the latest price above.

13. Storage Instructions

• Store in airtight container

• Keep in cool, dry place

• Avoid moisture

• Close pouch after every use

FAQs :-

1. What is Dalchini and how is it used in Indian cooking?

Dalchini, or Cinnamon Sticks, is a warm, sweet, and aromatic spice used in Indian cuisine for curries, biryanis, teas, sweets, and spice blends.
It adds depth, sweetness, and richness to both food and beverages.

2. What dishes can Dalchini (Cinnamon Sticks) be used in?

Dalchini is perfect for:

• Biryani & pulao

• Masala chai

• Kheer & desserts

• Curries & gravies

• Baking (cakes, cookies, rolls)

• Kadha & herbal drinks

It enhances both sweet and savory dishes.

3. Is Dalchini used in biryani and pulao?

Yes! A small piece of cinnamon is added to the tempering or rice water to give royal aroma and subtle sweetness, commonly found in restaurant-style biryanis.

4. Can Dalchini Sticks be ground into powder?

Absolutely.
Grind Dalchini to create fresh cinnamon powder for baking, desserts, spice blends, and beverages.
Freshly ground cinnamon has stronger aroma than store-bought powder.

5. Where can I Buy Dalchini (Cinnamon Sticks) Online?

You can Buy Dalchini Online from SAM MASALE — a Best Indian Masala  known for delivering premium-quality spices at the best value.