Barik Saunf, also known as fine or small fennel seeds, is a variety of fennel seeds that are smaller in size and have a delicate yet robust flavor. Derived from the Foeniculum vulgare plant, these tiny, oblong seeds are pale green and possess a sweet, licorice-like taste. Barik Saunf is commonly used in culinary applications, particularly in Indian cuisine.

These fine fennel seeds are often added to various dishes for their distinct flavor and aromatic qualities. They are used in spice blends, pickles, desserts, and as a mouth freshener post meals. Barik Saunf is also known for its potential digestive benefits and is frequently consumed after meals to aid digestion.

The small size and intense flavor of Barik Saunf make it a versatile ingredient in both savory and sweet dishes, contributing a unique taste and fragrance to a variety of culinary creations across different cultural cuisines.