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SamMasale Soya Chaap Masala is a flavour-rich spice blend designed to give restaurant-style taste to tandoori and gravy-based chaap recipes. It adds smoky aroma, vibrant colour, and perfect spice balance to malai chaap, afghani chaap, and curry dishes.

2. What is Soya Chaap Masala?

Soya Chaap Masala is a special spice blend crafted for Punjabi, tandoori, and gravy-style soya chaap dishes.
SamMasale Soya Chaap Masala enhances flavour, colour, thickness, and aroma, making any chaap recipe taste like restaurant or tandoor-style.

Perfect for malai chaap, afghani chaap, curry chaap, and tandoori chaap.

3. Key Features 

  • Perfect for all chaap dishes

  • Smoky, restaurant-style flavour

  • No artificial colours

  • Aromatic & spicy

  • Balanced for gravy + tikka

  • Made from premium whole spices

  • 100% natural ingredients

4. Ingredients 

  • Coriander

  • Cumin

  • Red chilli

  • Kashmiri chilli

  • Black pepper

  • Ginger

  • Garlic powder

  • Dry mango (amchur)

  • Fenugreek (kasuri methi)

  • Cinnamon

  • Clove

  • Cardamom

  • Bay leaf

  • Turmeric

5. Taste & Aroma Profile

  • Medium-high spice

  • Smoky, tandoori-style aroma

  • Deep red colour

  • Rich & tangy flavour

  • Slightly creamy notes (for malai chaap)

6. Soya Chaap Masala Uses

Use SamMasale Soya Chaap Masala for:

✔ Tandoori / Tikka
  • Tandoori chaap

  • Afghani chaap (with cream)

  • Malai chaap

  • Achari chaap

  • Hariyali chaap

✔ Gravy / Curry
  • Punjabi chaap gravy

  • Butter chaap masala

  • Kadhai chaap

  • Tomato-onion gravy chaap

✔ Snacks
  • Chaap rolls

  • Frankie filling

  • Chaap tikka wraps

7. How to Use Soya Chaap Masala 

  1. Marinate chaap with curd, lemon, ginger-garlic paste.

  2. Add 1–2 tsp SamMasale Soya Chaap Masala.

  3. For tandoori: grill or air-fry.

  4. For gravy: sauté masala in oil, add cream + chaap.

  5. Garnish with kasuri methi.

8. Soya Chaap Masala Recipe 

Restaurant-Style Soya Chaap Gravy Recipe
  1. Heat oil + butter.

  2. Add onion-tomato paste.

  3. Add 2 tsp Soya Chaap Masala.

  4. Add boiled/fried chaap pieces.

  5. Add cream + kasuri methi.

  6. Cook 10 minutes and serve.

Rich, creamy, dhaba-style chaap!

9. Why SamMasale is the Best Soya Chaap Masala?

✔ Balanced for tandoori + gravy
✔ Strong smoky aroma
✔ No artificial colour
✔ Made with premium whole spices
✔ Restaurant-style flavour
✔ Hygienically packed
✔ Fresh taste in every spoon

10. Soya Chaap Masala Powder 

SamMasale Soya Chaap Masala Powder is finely ground, aromatic, and perfect for both marination and gravy dishes.

11. Buy Soya Chaap Masala Online

SamMasale offers fresh, premium soya chaap masala in:

  • 50g

  • 100g

  • 200g value pack

Fast delivery across India.

12. Soya Chaap Masala Price 

Price varies by pack size and spice quality.
Check the latest price above.

13. Storage Instructions

  • Store in airtight container

  • Keep dry & cool

  • Use dry spoon

  • Avoid direct sunlight

FAQs :-

1. What is Soya Chaap Masala used for?

Soya Chaap Masala is a spice blend used to prepare creamy, flavorful North Indian chaap curries, tandoori chaap, and dry roasted chaap dishes at home.

2. Is Soya Chaap Masala spicy?

It has moderate spice, with a balanced mix of heat, flavor, and aroma — suitable for both children and adults.

3. Is this Soya Chaap Masala good for high-protein meals?

Yes. Soya chaap itself is protein-rich, and this masala enhances flavor without adding unhealthy fillers — making it great for fitness-friendly meals.

4. How much Soya Chaap Masala should I add?

Use 1–2 tablespoons depending on the quantity of chaap and spice preference.

5. Where can I buy the best Soya Chaap Masala online?

You can shop premium Soya Chaap Masala Powder at the best price from SAM MASALE, known for its purity, aroma, and authentic Punjabi flavors.

Let us know abour your query!

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